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Sapporo Ichiban Yakisoba Chow Mein Noodles - Japan's number one best-selling pouch ramen. Founded in 1966, Sapporo Ichiban was created to offer delicious, traditionally inspired ramen to everyone. Over the years, Sapporo Ichiban has become the top choice for instant pouch ramen in Japan. Now, experience the authentic and mouthwatering flavor of our instant Japanese yakisoba. Yakisoba, a popular fried noodle dish from Japan, is made by frying ramen noodles and mixing them with a seasoning packet containing Worcestershire sauce, soy sauce, and a blend of spices. To top it off, dried seaweed is added to enhance the savory flavors. This delicious dish is ready in no time and makes a satisfying main course. Sapporo Ichiban Yakisoba offers a flavorful meal or snack option. The chewy fried noodles are seasoned with a perfect combination of Worcestershire sauce, tomato sauce, soy sauce, and spices. The included seasoning packet of dried seaweed not only adds traditional flavor but also a pop of color to the dish. Preparing Sapporo Ichiban Yakisoba is quick and easy. Simply boil water in a skillet, add the noodles, and cook for 2 minutes. Once the noodles are separated and the water is absorbed, mix in the seasoning packet. Finish off by sprinkling the dried seaweed on top and serve. The rich and delicious sauce blends perfectly with the noodles, elevating the overall flavor. The dried seaweed seasoning packet adds an extra layer of taste and color to the dish, making it simply delicious.
product information:
Attribute | Value | ||||
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package_dimensions | ‎15.12 x 10.91 x 4.65 inches; 3.6 ounces | ||||
manufacturer | ‎Sapporo Ichiban | ||||
best_sellers_rank | #12,040 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #34 in Packaged Noodle Dishes | ||||
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