Sweet & Spicy Ramen Noodles by David Chang

Welcome to Momofuku! If you have visited one of our restaurants before, you know that we take good food seriously. If you haven’t, it's a pleasure to meet you. Our brand was founded by chef David Chang in New York City, and we have since expanded to open restaurants all over the world. Now, we are excited to bring the flavors of Momofuku to your kitchen with Momofuku Goods.

Introducing the next generation of dried noodles - Momofuku noodles. These noodles combine the convenience of packaged noodles with the exceptional flavors you would find in a restaurant. Ready in just four minutes, they come with a sauce packet to create delicious Momofuku-quality meals for any occasion. Plus, our noodles are air-dried, never fried, making them nutritious and delicious.

Banish blandness with Momofuku Chili Crunch - our spicy and crunchy chili oil that adds a kick of heat and texture to your favorite dishes. Perfect on eggs, noodles, avocado toast, rice dishes, and more. It truly elevates every meal.

Say goodbye to ordinary soy sauce and tamari. Our versions are supercharged with flavor and richness, perfect for braised meats, marinades, salad dressings, sushi, and dumplings. Shop our Momofuku Essentials for these flavor-packed sauces.

Add a sprinkle of our Seasoned Salts to your proteins and vegetables for a restaurant-grade flavor boost. Available in three flavors - Savory, Spicy, and Tingly - these salts will become your kitchen staple for quick and delicious meals.

Next-Gen Noodles from David Chang's Momofuku are made from simple, wholesome ingredients, with each pack containing 5 individually wrapped servings of our Spicy Soy flavor. These noodles are air-dried, never fried, resulting in 25% fewer calories than leading brands, 11g of protein, and no cholesterol, trans fat, or added MSG.

Our chef-developed flavors are derived from ingredients like soy sauce, chili paste, and sesame oil, creating a perfect balance of savory, spicy, and tingly flavors. Our noodles are vegan and made with ingredients we are proud to stand behind - finely sifted wheat flour, water, and salt. Please note, our product contains wheat, soy, and sesame.

Experience the buzzworthy flavors of Momofuku, as featured in The New York Times, The Drew Barrymore Show, The TODAY Show, and more. David Chang's simple ingredient noodles with bold umami flavor are sure to delight your taste buds.

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