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Since 1946, Aloha Shoyu has been proudly made in Hawaii by blending the flavors of kindness, unity, humility, and perseverance that are deeply rooted in Hawaiian culture. Our name, Aloha Shoyu, reflects our commitment to honoring our island heritage and Japanese history.
Our original soy sauce, inspired by the traditional Japanese shoyu, is now available in gluten-free options without compromising on taste. Made with no added MSG, our gluten-free soy sauce still maintains the exceptional flavors and aroma that our customers love.
Aloha Shoyu's Gluten-Free Soy Sauce is a harmonious blend of soy and umami flavors, enhancing the taste of any dish it is paired with. From steamed chicken to rice dishes, our premium shoyu flavor adds a touch of authenticity to every meal.
With a focus on flavor and balance, all of our sauces are crafted to enhance the taste of your favorite foods. Whether you are a local islander or a visitor, Aloha Shoyu products are a beloved choice that embodies tradition, local roots, and exceptional taste.
Experience the taste of Hawaii with Aloha Shoyu and add a little aloha to your next culinary creation. Enjoy the rich history and flavors of our soy sauce that have been delighting taste buds since 1946.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
product_dimensions | 2.3 x 2.3 x 7.9 inches; 12 ounces | ||||
upc | 873934002415 | ||||
manufacturer | Aloha Shoyu | ||||
country_of_origin | USA | ||||
best_sellers_rank | #5,032 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #14 in Soy Sauce | ||||
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